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Pravin Tamarind Chutney adds sweetness into your boring meal with its tantalizing taste. Its extremely tempting flavour is the outcome of tamarind with aromatic spices. This tangy chutney is classically used as a dipping sauce for Indian fried snacks like
The almond is the edible kernel of the fruit of the sweet almond tree. It is a bright white fruti and wrapped in a reddish brown cover. It is consumed as dry fruit, fried and/or salted. Some well-known products, such as nougat and marzipan, are made of al
affron (/ˈsæfrən, -rɒn/) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food.
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