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Rotis made from Pillsbury Chakki Fresh Atta is a healthy option for those who prefer rotis and chapattis (Indian bread) to rice. As this atta or wheat flour is known to contain three parts of the whole wheat grain, you can be assured of wholesome nourishm
Gulab Jamun is a popular North Indian mithai or sweet, commonly served as a dessert after a meal. ... Haldiram€™s iconic Gulab Jamuns are made of sugar, water, khoya, chhena, wheat flour, ghee, rose water & cardamom.
Khatta Meetha is a Haldiram's original snack mixture made from a flavoursome blend of salty and sweet savoury ingredients like sev, fried green peas and boondi. Snack on this light mixture to satisfy those pre-dinner hunger cravings that strike you at tea
Soan Papdi is a crisp, flaky, and melt-in-your-mouth confection that sends your tastebuds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India. Flaky Sweets with
Bombay Mixture is a traditional Indian Snack Containing Spicy Mixture Of Gram Flour Noodles, Gram Pulse, Green Peas And Peanuts. It is one of the well known snack and brand in India. It's commonly served with evening tea time snack and as well as for garn
Haldirams Navrattan is a delicious, hot and spicy blend of savoury noodles, lentils, peanuts, puffed rice and sun dried potato chips.
Haldiram's Bhujia is an authentic rendition of the classic, textured namkeen. Reach for a pack at teatime or top it on a steaming bowl of upma, poha or chaats.
Aloo Bhujia a crunchy aloo snack made from mildly spicy potato and gram flour. This is a healthier alternative to eating potato chips and is a staple part of the snacks selection in any Indian household. Aloo Bhujia can be added to salads or Bhel to make
The hazelnut is the fruit of the hazel, small, round, cinnamon coloured shell and white-yellowish flesh, sweet flavoured and rich in oil. ... The hazel's fruit is small, usually 2cm of diameter, oblong or ovoid and sometimes round, with a tip in the end (
This is a mild powder, with the asafoetida powder mixed with flour and turmeric for a more well-rounded flavour. ... Add a pinch of asafoetida to general curry-type meals and preserves, very early on in the cooking process in order to bring out the full f
a dosa-like dish made by cooking ingredients in a batter. Unlike a dosa, which is crisp and crepe-like, uttapam is a thick pancake, with toppings cooked right into the batter. Uttapam is sometimes characterized as an Indian pizza.
Indian Hot & Sweet Sauce is a slightly hot yet sweet sauce that adds delicious flavour to any dish. ... Free from artificial colours and flavours or hydrogenated vegetable oil, our authentic sweet hot sauce is a rich blend of Indian chillies, tomatoes, g
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