Indian Sweets & Snacks

Maggi noodles are dried noodles fused with oil, and sold with a packet of flavorings. These noodles are usually eaten after being cooked in boiling water for 3 to 5 minutes

Soan Papdi is a crisp, flaky, and melt-in-your-mouth confection that sends your tastebuds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India. Flaky Sweets with

Maggi Noodles Masala 140gm

Noodles Masala 280 gm

Aloo Bhujia a crunchy aloo snack made from mildly spicy potato and gram flour. This is a healthier alternative to eating potato chips and is a staple part of the snacks selection in any Indian household. Aloo Bhujia can be added to salads or Bhel to make

Pan Masala is most often considered to be an item to aid digestion or used as a breath freshener for use after consuming highly spicy meals.

Roasted Vermicelli can be used to prepare sweets and desserts like payasam, sweet seviyan.

Filled with the goodness of milk and wheat, parle-g is a complete source of nutrition. Treat yourself to delicious parle-g cookies to experience.

Good Day Cashew Cookies 60 gm

Rasmalai is a Bengali dessert consisting of soft paneer balls immersed in chilled creamy milk. Like Rasgullas, Rasmalai is also made with homemade cheese known as “paneer” or “chana”. Instead of being soaked in sugar syrup like Rasgullas, Rasmalai is soak

Falooda is a cold dessert popular in the Indian subcontinent. Traditionally it is made from mixing rose syrup, vermicelli, sweet basil (sabja) seeds, and pieces of jelly with milk, often topped off with a scoop of ice cream.

Gulab Jamuns are traditionally prepared from evaporated milk, blended with wheat flour. This mix is shaped into balls, fried and soaked in sugar syrup. It is a hard-to-resist dessert that is a universal favourite with sweet-lovers.

Gulab Jamun 1kg

Haldiram's Boondi Plain are tiny, fried, salted gram flour balls. They are most commonly used to prepare an Indian raita or yogurt mix, seasoned with chaat masala and fresh coriander.

Laziza Falooda Mix Rabri comes in a 200 gram pack. It contains refined sugar, dextrose, patent flour, modified starch, vegetable fats, raisin, almonds, pistachio, basil seeds, cardamom, pine essence, food colours. Falooda is a drink and desert mix that is

Gulab Jamun is a popular North Indian mithai or sweet, commonly served as a dessert after a meal. ... Haldiram€™s iconic Gulab Jamuns are made of sugar, water, khoya, chhena, wheat flour, ghee, rose water & cardamom.

Haldiram's Pani Puri consist of hollow, crisp fried balls made up of semolina and wheat flour and comes with spice paste and chutney. Haldiram's Pani Puri pack contains 30 pani puris, sweet spiced mango sauce, boondi and pani puri paste for making water f

Pakistan VERMICELLIS 150 gm

Soan Papdi is a crisp, flaky, and melt-in-your-mouth confection that sends your tastebuds into a blissful journey with each bite. So delicate and fine are the threads of this dessert, it is the original cotton candy confection of India. Flaky Sweets with

Juicy, fluffy, soft dumplings of chenna (fresh curd cheese) soaked in pistachos flavoured sweet syrup. Dig into this indulgent goodness with our Rasgulla tin and treat yourself to the most authentic Bengali experience. "

Rasgulla 1kg

MTR Instant Vada Mix is used to make a serving of delicious vadas in a matter of minutes, and saves you ample amount of time spent in arduous lentil-soaking and grinding. Made from good quality ingredients, it is best to be served for breakfast, snack, or

Parle G Biscuite 250gm

Soan papdi (also known as san papri, shompapri,sohan papdi, shonpapdi or patisa) is a popular South Asian dessert. It is usually cube-shaped or served as flakes, and has a crisp and flaky texture.