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TRS Black peppercorns can be used in all Indian recipes for rice, curries and vegetables. They can also be used for pickling. To retain freshness and flavour store in an airtight container, in a cool dry place.
Shan Chicken Tikka Mix helps you prepare mouth-watering, flavorsome and juicy charbroiled chicken to satiate your barbeque craving.
Shan's Chaat Masala is a delicious flavour enhancer. It is a mouth-watering blend of spices that can be sprinkled on to salads, raitas, savouries, eggs, French Fries, Dahi Baras, Khichidi etc. to give a chatpatta, tangy flavour.
oriander tastes sweet and peppery at the same time, and its odor is reminiscent of orange peel. Cilantro is delicious in curries, chutneys, vegetables, meat and poultry and food. To retain freshness and flavor store in an airtight container in a cool dry
Cumin seeds form an important part of various spice mixtures such as Panch Phoron , etc. It is fried in heated oil before other ingredients are added when making curries or dry vegetables.
Mixed pickles are pickles made from a variety of vegetables mixed in the same pickling process. Mixed pickles are eaten much like other pickles: in small amounts to add flavor and to accent a meal. Mixed pickles appear in many different world cuisines.
pistachio, (Pistacia vera), small tree of the cashew family (Anacardiaceae) and its edible seeds, grown in dry lands in warm or temperate climates. The pistachio tree is believed to be indigenous to Iran. It is widely cultivated from Afghanistan to the Me
The pistachio nut is a dry fruit of small size, lengthy, with a hard, thin and clear brown shell. The edible part is yellowish green and tender. ... The pistachio nut is a dry fruit of small size, lengthy with a hard, thin and clear brown shell. The edibl
Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then
Turmeric powder has a warm, bitter, black pepper-like flavor and earthy, mustard-like aroma.
MTR Dosa Breakfast Mix contains the ingredients of rice, black gram dal, maida, beaten rice, edible vegetable oil, salt, sodium bicarbonate, malic acid and feenugreek which plays a great contribution in making MTR Mix Dosas more delectable.
MTR Instant Vada Mix is used to make a serving of delicious vadas in a matter of minutes, and saves you ample amount of time spent in arduous lentil-soaking and grinding. Made from good quality ingredients, it is best to be served for breakfast, snack, or
Shan Memoni Mutton Biryani Mix with its classic blend of rich and aromatic spices imparts the perfect flavor to beef and helps you recreate the true Biryani flavor.
Chicken masala is a simple Indian dish made with chicken, spices, herbs, onions and tomatoes. Serve this with rice or any flatbreads like naan.
MTR Vermicelli Payasam is a lighter and easier version of the traditional payasam that is prepared in south India on auspicious occasions. ... A popular household name today, MTR Foods is synonymous with delicious Indian food in an easy-to-use packaged fo
sambhar, is a South Indian blend of spices, vegetables and lentils. This Instant sambhar mix includes lentils, dried onions, salt, sugar, tamarind powder, coriander seeds, red chili powder, mustard seeds, curry leaves, black pepper, asfoetida, fenugreek a
A dosa is a thin pancake originating from South India, made from a fermented batter predominantly consisting of lentils and rice. It is somewhat similar to a crepe in appearance, although savoury flavours are generally emphasized (sweet variants also exis
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