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TRS CHILLI POWDER Extra Hot 1 kg

Extra Hot Chilli Powder is ground from the finest and most pungent red chillies. It has a hot flavour, enhancing other ingredients and the dish as a whole. As hot food is an acquired taste, Hot Chilli Powder may be used sparingly.

TRS AJWAIN SEEDS 1 kg

Carom seeds are the seeds of the ajwain herb, or Trachyspermum ammi. ... Although referred to as “seeds,” carom seeds are the fruit of the ajwain herb. They're slightly green to brown in color and have a pungent, bitter taste. They look similar to cumin s

ANNAM Roasted chana Daria 250gm

Roasted Daria Split, is obtained by roasting chana dal. It gives chickpeas a wonderfully rich and nutty taste. Roasted chana dal is tiny, tough, creamy-white with a little aroma or taste and should be crispy.

TRS Tandoori Masala 1kg

Tandoori Masala 1kg

VANDEVI Hing powder yellow 100gm

This is a mild powder, with the asafoetida powder mixed with flour and turmeric for a more well-rounded flavour. ... Add a pinch of asafoetida to general curry-type meals and preserves, very early on in the cooking process in order to bring out the full f

TRS Garam Masala 1 kg

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then

TRS DALCHINI WHOLE (CINNAMON) 50 gm

TRS Dalchini (Cinnamon Sticks) is nothing but the inner bark of the cinnamon tree. The aromatic cinnamon sticks are not only used for desserts, but are also a popular ingredient for savory dishes in Indian cuisine. The chopped sticks are added to the food

TRS MUSTARD SEEDS BROWN 100 gm

TRS Brown Mustard Seed consists of small round seeds of the mustard plant which have a hot and nutty flavor. During the milling process the strong flavor of the seeds is fully developed. Mustard is ideal for seasoning all kinds of dishes.

TRS KALA NIMAK POWDER (Black salt ) 200 gm

Kala namak ("black salt" in Hindi) is a rock salt infused with sulfurous herbs and spices. As a rock, its color is deep purplish-black; ground, it becomes pinkish-brown; on your food, it takes on the hue of oxblood. ... The sulfur compounds in the harad's

TRS Garam Masala Powder 100 gm

Garam masala is a spice blend widely used in Indian cuisine, from curries and lentil dishes to soups. Whole spices of cinnamon, mace, peppercorns, coriander seeds, cumin seeds, and cardamon pods are toasted in a pan to release their aromatic flavors, then

MDH Kashmiri Mirch 100gm

MDH Kashmiri Mirch is a traditional chilli powder used in Tandoori dishes. It has a wonderful bright red colour and a slightly sweet flavour that works wonderfully as a part of a marinade. Ingredients: Red Chilli Powder.

TRS Paprika Powder 1kg

Paprika Powder 1kg

TRS PAPRIKA POWDER 400 gm

TRS Paprika is renowned for it's mild pungent flavour and rich red colour. ... In Indian cooking, use it in recipes requiring rich red gravies. Use as a garnish on rice, egg, cheese and salad dishes.

TRS Black pepper whole 1kg

The black peppercorns are harvested when the fruit is half ripe. It is then dried in the sun, after which it shrivels up and changes its green colour to charcoal. The white peppers are formed when the berries turn ripe and are harvested, shelled, and drie

ANNAM Madras Plain papad 200gm

risp and very delicious snack, this Madras Plain Papad is used both as starters and side dish to add that extra pinch of taste and flavour to the meal. ... An appropriate mixture of udad dal, rice flour, salt, these papads are crunchy and delicious enough

TRS DHANIA WHOLE (Indori) 250 gm

Coriander is one of the oldest of herbs and spices. ... Coriander seed has a warm and subtle flavour with a slight citrus hint. It has an aromatic scent that is soothingly warm, nutty, slightly fruity, and complex. Coriander seeds are available throughout

TRS Nutmegs 100gm

Nutmeg is the spice made by grinding the seed of the fragrant nutmeg (Myristica fragrans) tree into powder. ... Dried nutmegs are grayish brown ovals with furrowed surfaces.

TRS Turmeric powder 1kg

Turmeric powder has a warm, bitter, black pepper-like flavor and earthy, mustard-like aroma.

TRS Jeera whole 1kg

Jeera is a strong spice, mostly used as whole in tadka. People use Catch Cumin(Jeera) Seed to add additional taste to their food. Catch Cumin(Jeera) Seed is another staple Indian spice. It offers a sturdy, exclusive and soothing aroma.

Pure Saffran 1gm

affron (/ˈsæfrən, -rɒn/) is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". The vivid crimson stigma and styles, called threads, are collected and dried for use mainly as a seasoning and colouring agent in food.

Suhana Ginger & Garlic Paste 1 kg

Ginger garlic masala is a crushed mixture of raw ginger and garlic cloves. Optionally, salt is added to the ginger garlic paste while crushing. This compounded mixture is often used in Indian curries and vegetable dishes in many parts of India. ... Ginger

SHAN Chicken Tikka Masala 50 gm

Shan Chicken Tikka Mix helps you prepare mouth-watering, flavorsome and juicy charbroiled chicken to satiate your barbeque craving.

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