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Ginger Powder (Zingiber officinale) comes from the dried root, or rhizome, of the ginger plant. The
Jeera is a strong spice, mostly used as whole in tadka. People use Catch Cumin(Jeera) Seed to add ad
Jeera is a strong spice, mostly used as whole in tadka. People use Catch Cumin(Jeera) Seed to add ad
TRS Elachi (Green Cardamom Whole) are whole cardamom seeds which are used freshly chopped in small q
MTR Puliogare Powder is a ready-to-add masala used in the preparation of popular South Indian tamari
TRS Paprika is renowned for it's mild pungent flavour and rich red colour. ... In Indian cooking, us
TRS Cumin Powder (Jeera) is an important Indian culinary spice and an ingredient of most curry powde
TRS Haldi (Turmeric) Powder gives your curry or rice dish a beautiful yellow color and a spicy flavo
Chilli Whole 1kg
Mace is also known as Javantry, Javentry, Javatri, Nutmeg husk. This is ground, powdered Mace. Mace
Cinnamon is the dried inner bark of various trees belonging to the Cinnamomum genus, with the thinne
Tandoori Masala 100 gm
risp and very delicious snack, this Madras Plain Papad is used both as starters and side dish to add
RS' Tamarind Paste is thick, seedless and prepared from this fruit pulp. This tangy ingredient taste
Fennel seeds are the dried seed of the fennel herb, and look like cumin seeds, only greener. They ha
Whole cloves are shaped like a small, reddish-brown spike, usually around 1 centimeter in length, wi
Ajwain seeds have a strong flavour that resembles caraway seeds, yet slightly more bitter. The aroma
TRS-Aniseed is 100% natural and absolutely free from preservatives. It has a spicy flavor and a litt
TRS Brown Mustard Seed consists of small round seeds of the mustard plant which have a hot and nutty
Black cardamom is a popular Indian spice, called badi elaichi or kali elaichi, that is used in many
These are crushed red chillies from TRS. They are used in a lot of Indian dishes as seasoning to add
Nutmeg is the spice made by grinding the seed of the fragrant nutmeg (Myristica fragrans) tree into
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